At Mark’s Market Garden, every vegetable is grown with care and intention—without chemicals, just as nature intended. Nestled in the fertile lands of Pullman, Washington, this farm is dedicated to organic, sustainable growing practices that prioritize soil health, biodiversity, and fresh, nutrient-rich produce.

​

From vibrant heirloom tomatoes to crisp greens and flavorful root vegetables, Mark’s Market Garden offers a bounty of seasonal harvests. As a proud member of the Backyard Gardener App community, Mark is committed to connecting with local food lovers, home gardeners, and sustainability advocates who share a passion for clean, responsibly grown food.

​

When you choose Mark’s Market Garden, you’re not just getting fresh produce—you’re supporting regenerative agriculture and a local farmer dedicated to cultivating food that’s good for people and the planet.